The new geography of ambition in America: not defined by zip code, but by access—to labs, mentors, competitions, and increasingly, scholarships. Teenagers across the country interested in Science, Technology, Engineering, and Mathematics are searching for opportunities that will shape their futures. Below is a preview of 10 STEM scholarships and competitions
At the center of the criticism is the Canada-U.S. Safe Third Country Agreement, which is allegedly putting lives at risk by forcing asylum seekers back across the border instead of allowing them to pursue protection claims in Canada.
The movie explores how distance stretches a relationship and showcases the acting skills of Nollywood’s new actress, Posi Benson. The plot thickens as the “Good morning, sunshine” texts devolved into “Busy day, talk later,” and finally, into a heavy, thrumming silence of a line that has gone dead without being disconnected.
Across United States, rising gas prices—and the ripple effect on airfare—are quietly reshaping how African immigrants plan travel for two of the year’s most important celebrations: Christian Easter to celebrate the resurrection of Christ and, Islamic Eid al-Adha also known as Eleya
Afrobeats has become more than a party soundtrack. It is now the sound of a rising Black diaspora confidence, especially among young Africans and first-generation Canadians who move easily between identities, languages, and influences.
Across theater screens in Washington DC, our nation’s capital, often defined by policy and power, stories from Lagos, Dakar, Nairobi, and beyond have come alive.
Jimi Olusola’s latest piece of poetry reflects on a commanding, enigmatic leader who emerges as both strategist and showman, orchestrating complex forces with quiet confidence, The nation, weary but resilient, moves through turbulence toward renewal.
The March 2026 Visa Bulletin by the U.S. Department of State is now offering something that has been in short supply for much of the past two years: A momentum for immigrants categorized under “Rest of World,” a designation that includes most African countries
A decade ago, dishes like Egusi Soup and Jollof rice were mostly found in Nigerian households or a handful of West African restaurants scattered across major cities. Today, they have become fixtures of the North American food scene, embraced by Millennials and Gen Z who are eager for bold flavors and authentic global cuisine.
